Gochujang and Garlic Savoury Buns

Gochujang and Garlic Savoury Buns

Bread

Source: Umami

Import to my cookbook

Ingredients

  • TangZhong
  • tablespoons water
  • tablespoons Steve's Bread flour
  • Bread
  • SAF-Instant Red yeast
  • milk
  • unsalted butter melted but not hot
  • bread flour
  • salt
  • sugar
  • tablespoons gochujang
  • egg
  • Confit Garlic
  • garlic
  • olive oil

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