White German Chocolate Cake Recipe
White German Chocolate Cake is a stunning three-layer dessert featuring tender white chocolate cake and a rich coconut-pecan frosting. It’s perfect for holidays or special occasions and easier to make than you might think. Try it today and wow your guests!
- Time: 40 min
- Servings: 18
Source: Recipes Zesty
Ingredients
- bar white baking chocolate, chopped
- all-purpose flour
- baking soda
- salt
- salted butter, softened
- granulated sugar
- large eggs, separated
- vanilla extract
- buttermilk
- finely chopped pecans
- cans evaporated milk
- salted butter
- packed light brown sugar
- large egg yolks, lightly beaten
- sweetened shredded coconut