Pan-fried cod with prawn and lemon butter recipe
Try our delicious pan-fried cod with prawn and lemon butter recipe
- Servings: 4
Source: GoodtoKnow
Ingredients
- x 150g thick pieces cod fillet
- seasoned flour
- sunflower oil
- butter
- small cooked, peeled prawns
- Finely grated rind and juice from 1 lemon
- spinach leaves, lightly steamed, to serve