Maafe (West African Peanut Stew)
Meat
- Servings: 5
Source: Umami
Ingredients
- pounds Oxtail
- teaspoon salt
- teaspoon smoked paprika
- teaspoon finely chopped garlic
- teaspoon finely chopped ginger
- teaspoon cracked black pepper
- tablespoons high-quality, extra virgin olive oil
- Roma tomatoes
- large red bell pepper
- garlic, whole
- thumbsize peeled ginger root
- handful fresh flat parsley
- Serrano peppers, whole
- large chopped white onion
- Serrano pepper, chopped
- Tomato Base
- beef broth/stock
- tablespoons tomato paste
- 100% Peanut Butter
- teaspoon cayenne pepper
- teaspoon crushed red pepper
- salt, to taste
- large green bell pepper, cut in chunks
- medium sweet potato cleaned, peeled, and cut into chunks