Vegan Corn Ribs with Aleppo Chili Butter and Lime Zest Cream Cheese Recipe
Delicious and vibrant Vegan Corn Ribs featuring tender, air-fried corn coated in a zesty blend of Aleppo chili butter and lime zest cream cheese. This crowd-pleasing snack or side combines smoky, spicy, and tangy flavors with crunchy pine nuts and fresh herbs for a unique plant-based treat.
- Servings: 4
Source: All Yum Cooks
Ingredients
- ears of corn – husks removed, ends trimmed
- olive oil
- sweet paprika powder
- garlic powder
- Salt & pepper to taste
- vegan butter
- Aleppo chili flakes
- Salt to taste
- vegan cream cheese
- Zest of 1 lime
- lime, juiced
- toasted pine nuts
- green onion, finely chopped
- finely chopped coriander or parsley
- Some lime zest for garnish