Spicy Black Bean Turkey Burgers with Cumin-Avocado Spread
These turkey burgers do have a little kick to them. If you’re not one for spicy foods, just eliminate the Jalapeño pepper and cayenne from the burger mix and pick a Cheddar or Swiss cheese to melt on top.
- Time: 30 min
- Servings: 2
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- canned black beans
- pound ground turkey
- tablespoons minced red onion
- Jalapeño pepper
- tablespoons plain breadcrumbs
- teaspoon salt
- teaspoon chili powder
- teaspoon cayenne pepper
- olive or vegetable oil
- slices pepper Jack cheese
- toasted burger rolls
- Cumin-Avocado Spread
- ripe avocado
- juice of 1 lime
- teaspoon ground cumin
- tablespoon chopped fresh cilantro
- freshly ground black pepper