Rice with Jamonilla® and Coconut
Try out this easy pork and rice recipe. This flavorful meal combines the best of Asian cuisine with well-cooked rice and vegetables, Jamonilla®, creamy coconut milk, and a balanced taste of ginger. You can easily mix up the meal with any variety of vegetables you have at hand, and it is a great way to transform leftover rice into a wholesome meal. If you don’t have leftover rice, don’t worry, we will guide you to cook a perfect pot of rice every time.
- Time: 45 min
- Servings: 4
Source: danishcrown.com
Ingredients
- Tulip Jamonilla® Classic
- rice
- can coconut milk
- onion
- garlic
- Fresh ginger
- Fresh cilantro
- Olive oil