Fusilli with Pistachio-Arugula Pesto

While classic basil pesto is one of the most ingenious food creations of all time, experimenting with other nuts and flavors in pesto, like this version with pistachios, arugula, and lemon, is a lot of fun, too. Arugula can be a little peppery, but baby arugula is milder. If it is still too peppery for your family, substitute baby spinach.

• Time: 25 min
• Servings: 8

Source: The Scramble

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