Kale Salad With Pecorino And Walnuts

Ingredients

• walnut halves or pieces
• golden raisins
• tablespoon white wine vinegar
• tablespoon water
• panko or slightly coarse homemade breadcrumbs
• tiny clove garlic, minced or pressed
• Coarse or kosher salt
• tablespoons olive oil
• bunch tuscan kale , washed and patted dry
• ounces pecorino cheese, grated or ground in a food processor, which makes it del
• Juice of half a lemon
• Freshly ground black pepper or red pepper flakes, to taste