Chicken Fatteh Recipe (Palestinian-Style Layered Dish)
A comforting Middle Eastern layered dish with broth-soaked pita, spiced rice, shredded chicken, and creamy yoghurt tahini sauce. Finished with olive oil fried pine nuts, and fresh parsley for mix of flavours and textures.
- Time: 70 min
- Servings: 3
Source: butfirstchai.com
Ingredients
- grams boneless chicken thighs )
- garlic cloves
- small red onion
- green cardamom
- inch cinnamon stick
- black peppercorns
- salt
- water
- full-fat yoghurt
- tahini
- lemon juice
- garlic clove
- raw rice )
- turmeric powder
- cardamom powder
- cumin powder
- olive oil
- chicken broth
- salt to taste
- cooking oil
- Baharat spice mix
- pita bread
- chicken broth )
- extra virgin olive oil
- pine nuts )
- fresh parsley