Garlic Mushroom Pasta: Earthy & Buttery
Master this savory Garlic Mushroom Pasta recipe featuring earthy, buttery mushrooms. Includes a step-by-step timing guide and common mistakes checklist. Ready in 25 minutes!
- Time: 25 min
- Servings: 4
Source: Crock Recipes
Ingredients
- Cremini or Shiitake mushrooms, sliced 1/4 inch thick
- extra virgin olive oil
- unsalted butter
- garlic, minced
- medium shallot, finely diced
- dry linguine or fettuccine
- dry white wine
- reserved starchy pasta water
- freshly grated Parmigiano-Reggiano
- red pepper flakes
- fresh Italian parsley, chopped
- unit lemon, zested