Cheesy Gratin Recipe
Cheese Gratin is a Continental recipe having its origin in French cuisine. This is an easy-to-make dish that can be made on occasions like a kitty party, potluck, and even a game night. If you are one of those who love to eat cheesy dishes that have a lot of veggies in it, then you should try this easy recipe and grab a bite of this dish. Cooked using peas, gouda cheese, milk, bread crumbs, onion, whole wheat flour, and butter; this dish can be cooked on weekends in brunch. So, don't wait much and try this cheesy recipe today and enjoy with your loved ones!
- Time: 45 min
- Servings: 6
Source: recipes.timesofindia.com
Ingredients
- gauda cheese
- peas
- tablespoon whole wheat flour
- tablespoon butter
- milk boiled
- bread crumbs
- small onion minced
- teaspoon parsley
- teaspoon mustard paste
- garlic