California Farmstead Tea Sandwich
Give tea time an upgrade with Chef Michael Slavin’s buttery sandwiches covered in a California cheese sauce, and stuffed with country ham and California blue and cheddar cheeses.
- Servings: 6
Source: CMAB Foodservice
Ingredients
- tablespoons Real California butter
- minced shallots
- medium garlic cloves, peeled and minced
- plus two tablespoons all-purpose flour
- Real California milk
- dried bay leaves
- Real California grated Real California dry jack or parmesan-style cheese
- Kosher salt and freshly ground black pepper, to taste
- Grated nutmeg, pinch
- slices artisan raisin bread
- demiglace
- ounces thinly sliced country ham
- wedges Real California smoked white cheddar cheese, ½ ounce each
- slices Real California Stilton-style blue cheese, ½ ounce each
- Chervil sprigs, as needed
- Tiny tomato slices, as needed
- Extra-virgin olive oil, as needed
- Flaky sea salt, as needed