Artichoke Tomato Salad
Artichoke Tomato Salad
- Servings: 1
Source: Really Healthy Foods
Ingredients
- large tomatoes cut into wedges
- jar of 7-1/2 ozs of marinated, quartered and drained artichoke hearts
- minced garlic cloves
- tablespoons of white wine vinegar
- tablespoons of fresh minced parsley
- jar of 2-1/4 ozs cans of sliced olives, drained
- teaspoon of sea salt
- teaspoon of pepper