Chinese Style: Shrimp With Baby Corn | Microwave Recipes

Chinese Style: Shrimp With Baby Corn | Microwave Recipes

An old favorite which tastes great using an up-to-date cooking method.

Source: RecipeMatic

Import to my cookbook

Ingredients

  • lbs shelled large shrimp, uncooked
  • tbsps oil
  • garlic, ground
  • small piece ginger root, minced
  • tbsps light stock
  • tbsps light soy sauce
  • tbsps rice wine
  • tsps cornstarch
  • tbsps Chinese parsley
  • snow peas
  • baby ears of com
  • Salt

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