Grilled Vegetables Recipe
Mix your favorite seasonal veggies in a foil packet, season lightly, drizzle with vegetable oil and grill.
- Servings: 6
Source: BlueRhino
Ingredients
- Vegetable Oil
- Garlic, finely chopped
- Sweet Potatoes, cut into 1-inch slices
- ears Corn, cut into 2-inch sections
- Eggplant, cut into 1/2-inch slices
- Green Onions, trimmed
- Additional Items
- Large Bowl
- Broiler Pan