Creamy Roasted Red Pepper Pasta
A delicious and creamy pasta dish featuring roasted red peppers, perfect for any occasion.
- Time: 30 min
- Servings: 4
Source: Recipes Dina
Ingredients
- 400 g Long-Cut Pasta
- 450 g jar of Roasted Red Peppers
- Butter
- medium White Onion
- small cloves of Garlic
- 240 ml Heavy Cream, at room temperature
- 40 g Parmesan, finely grated
- finely diced Fresh Parsley
- Smoked Paprika
- of Chili Flakes
- Salt & Black Pepper