Roasted Potatoes With Herb Dip Recipe
- Time: 55 min
- Servings: 8
Source: RecipeMatic
Ingredients
- / 1/2 lb podded peas
- A large handful of fresh coriander or parsley leaves, chopped
- A handful of fresh mint leaves, chopped
- garlic, chopped
- tablespoons vinegar
- tablespoons Dijon mustard
- olive oil
- spring onions, very finely chopped
- A good squeeze of lemon
- Sea salt and freshly ground pepper
- #Roasted Potato Wedges#
- g/1lb potatoes
- Sea salt