Egg and Lettuce Pesto Stuffed Tomatoes
Usually, pesto is made with basil. But we're switching things up this time. We made it way simpler, using just lettuce leaves and some garlic. Then we stuffed some tomatoes with it and finished off the dish with eggs.
- Time: 45 min
- Servings: 4
Source: SoDelicious
Ingredients
- ounces of lettuce
- sea salt
- pepper
- garlic cloves
- tablespoons of olive oil
- tomatoes
- tablespoon chopped fresh parsley, for serving
- eggs