Prosciutto-Wrapped Chicken with Creamy White Sauce
If you want to make chicken breast the star of your meal tonight, here is a nice, simple recipe you can try. First stuff it with olives, bell pepper, and basil, and wrap it in prosciutto. Add it in the oven, which will make the meat tender, and give it that wonderful smoky and salty flavor that prosciutto has to offer. It’s satisfying on its own, so you won’t be needing any side, just a nice creamy sauce to go with it!
- Time: 45 min
- Servings: 2
Source: SoDelicious
Ingredients
- ounces of chicken breast
- red bell pepper, thinly sliced
- olives, thinly sliced
- basil leaves
- prosciuttos slices
- tablespoon olive oil
- heavy cream
- tablespoon whole grain mustard
- salt
- pepper