Bistecca Fiorentina Recipe – Authentic Tuscan Steak
Bistecca Fiorentina is a legendary Tuscan T-bone steak, simply seasoned with salt, pepper, and olive oil, perfectly grilled for a juicy, tender result. Bring the authentic taste of Tuscany to your kitchen with this step-by-step guide.
- Time: 40 min
- Servings: 2
Source: recipeasyrecipes.com
Ingredients
- T-bone steak – 2 pieces
- Extra virgin olive oil – 2 tablespoons
- Coarse sea salt – to taste
- Freshly ground black pepper – to taste
- Fresh rosemary – 1 sprig
- Lemon wedges – for serving