Walnut Squash Puree
Great holiday side dish that can be enjoyed as a spread, side dish, or pie filling. The squash can be substituted with pumpkin, butternut squash, or any winter squash varieties.
- Time: 60 min
- Servings: 2
Source: New Hope Surgical
Ingredients
- of squash, seeded and cut into large chunks
- of olive oil
- of finely chopped toasted walnuts
- medium onion, finely chopped
- of ground or freshly grated nutmeg
- of dried or freshly chopped mint
- of reduced fat parmesan cheese, grated
- Salt and pepper to taste