Mackerel Patties Recipe
Flaked mackerel, breadcrumbs, and a spice mixture go into making these patties, which are then fried until they are crisp on the exterior and juicy in the middle. These patties are great for a quick evening meal or a hearty weekend lunch.
- Time: 30 min
- Servings: 4
Source: Table for Seven
Ingredients
- mackerel fillets
- breadcrumbs
- diced onions
- minced garlic
- eggs
- flour
- teaspoon Old Bay Seasoning
- tablespoon lemon juice
- teaspoon salt
- teaspoon black pepper
- tablespoons olive oil