Grilled Red Mullet with Rosemary
You wonder why everyone lines up around the grill - because the fish tastes best right off the grill.
- Time: 60 min
- Servings: 6
Source: Bonapeti.Com
Ingredients
- red mullet - 6
- thyme - 1 tsp
- rosemary - 1 tsp
- spearmint - 1 tsp
- oregano - 1 tsp
- parsley - 1 tsp
- olive oil - 3 tbsp
- lemons - 1 pc
- salt - to taste
- black pepper - to taste