Steak Egg and Cheese Bagel
A breakfast delight that combines juicy steak, fluffy scrambled eggs, and melted cheddar cheese, all nestled in a warm, toasty bagel. Perfect for lazy weekends or busy mornings, this savory dish is quick to prepare and will leave you craving more. With just a few simple ingredients and easy steps, you can create a mouthwatering masterpiece that will impress family and friends alike.
- Time: 30 min
- Servings: 2
Source: worbaf.com
Ingredients
- fresh bagels
- ribeye steak
- large eggs
- cream cheese
- shredded sharp cheddar cheese
- Salt and pepper to taste
- Hot sauce