Egg-in-a-Cup
At its heart, this South African breakfast is simply onion and baby marrows, treated well. On the table in about 22 minutes.
- Time: 22 min
- Servings: 4
Source: recipecrave.com
Ingredients
- Sunflower or olive oil
- whole Onion, chopped
- whole Baby marrows, sliced
- whole Spinach leaves, shredded
- Dried origanum
- slice Feta, crumbled
- whole Eggs