Lehsuni Methi Moongdal
Lehsuni Methi Moongdal, perfect healthy side for any meal. Lehsuni Methi Moongdal is prepared with fenugreek leaves and split yellow dal. Lehsuni Methi Moongdal can be very healthy accompaniment for any main meal with the goodness of fenugreek leaves and moong dal. The combination of leafy vegetables and dal create a nutritious side dish. It is mildly spiced with chili powder and flavored with the tempering made with asafoetida, cumin seeds, onion and garlic.
Source: Binjal's VEG Kitchen
Ingredients
- Spilt Yellow Moongdal
- Roughly Chopped Methi Leaves
- Chopped Onion
- Garlic Cloves Chopped
- Green Chilies Chopped
- Red Dry Chilies
- Red Chili Powder
- Turmeric Powder
- Oil
- of Hing
- Cumin Seeds
- Mustard Seeds
- Salt