Nut-Free Baklava with Sunflower Seeds and Honey
This delightful nut-free baklava offers a unique twist on the classic dessert by using sunflower seeds instead of traditional nuts. Layered with crispy phyllo dough and sweetened with honey, it’s a delicious treat for everyone, especially those with nut allergies.
- Time: 50 min
- Servings: 12
Source: RecipeBot
Ingredients
- sunflower seeds, finely chopped
- sugar
- water
- honey
- package phyllo dough
- unsalted butter, melted