Simplified Xiaolongbao (Shanghai Soup Dumplings)
A simplified recipe for the classic Shanghainese soup dumplings, featuring a flavorful pork filling and rich broth, perfect for home cooks.
- Servings: 24
Source: recipe-studio.com
Ingredients
- Chicken broth
- inch Ginger, sliced
- Scallions, roughly chopped
- tablespoon Soy sauce
- tablespoon Gelatin powder
- pound Ground pork
- Finely chopped ginger
- tablespoons Soy sauce
- tablespoon Sesame oil
- teaspoon Sugar
- Chopped scallions
- for dusting All-purpose flour
- All-purpose flour
- Hot water