Grilled Eggplant Caponata (Vegan) Recipe
Need a delicious Vegan recipe? Try our herb packed Vegan Grilled Eggplant Caponata.
- Servings: 4
Source: BlueRhino
Ingredients
- Eggplant, cut into 1/2 inch cubes
- can Tomato Sauce / Crushed Tomatoes
- Spanish Onion, small diced
- Garlic , minced
- Crushed Red Pepper flakes
- Red Wine Vinegar
- Dried Currants or Raisins
- Basil Leaves, Torn
- Extra Virgin Olive Oil
- Italian Baguette, into 1/2 inch slices
- Sugar
- Capers
- Pine Nuts
- Additional Items
- Grilling Topper
- Medium Saucepan
- Storage Container
- Grilling Basket