Hoisin duck wraps recipe
Can you believe that these hoisin duck wraps take just 20 minutes to make? That's much quicker than a takeaway - and they're cheaper and better for you too.
- Time: 20 min
- Servings: 2
Source: GoodtoKnow
Ingredients
- sunflower oil
- red pepper, deseeded and sliced
- pack mini duck fillets
- hoisin sauce
- ⁄2 cucumber, cut into strips
- spring onions, cut into thin strips
- Little Gem lettuce, shredded
- flour tortilla wraps
- Hoisin sauce and sliced spring onion, to serve