Boiled ham recipe (with baked honey mustard glaze)
This boiled and baked ham recipe is great at Christmas or Thanksgiving. Get a large piece of ham to last a few days and eat with baked potatoes or with eggs for breakfast. Delicious.
- Time: 210 min
- Servings: 9
Source: Gav's Kitchen
Ingredients
- medium-sized ham
- English mustard
- brown sugar
- runny honey