Rapture Taste of Mexico Buddha Bowl.
Buddha Bowls are all the rage right now, a big bowl of plant-based goodness that offers a completely delicious meal & customized to your liking! Buddha Bowls come from the vegan (& very hip) community: clean eating meets comfort food! You'll be happy that you took the time to create these nutritious Buddha Bowls!
- Time: 35 min
- Servings: 1
Source: gourmetsafari.com
Ingredients
- Base 1 ½ cups cooked brown rice or white quinoa
- tablespoon coconut oil
- red onion, finely diced
- corn !
- finely chopped pickled jalapeño pepper
- large field tomato, diced
- cilantro, coarsely chopped
- Juice from ¼ lime
- teaspoon Himalayan sea salt
- of freshly ground black pepper
- teaspoon coconut oil
- red bell pepper, cubed
- can organic black beans, rinsed, drained
- tablespoon lime juice
- coconut oil
- lime juice
- tablespoons apple cider vinegar or your favourite!
- tablespoon coconut palm sugar
- teaspoon Himalayan salt or to taste
- cilantro, chopped
- cherry tomatoes halved
- baby spinach, coarsely chopped
- teaspoons ground chia seed
- pumpkin seeds
- A splash of love