Country Sausage, Peas And Tomatoes | Pasta Recipe
- Time: 60 min
- Servings: 5
Source: RecipeMatic
Ingredients
- tablespoons olive oil
- Italian-style sausages
- slock, such as chicken, baef of vegetable
- dried pasta, such as ridged penne or tubetti
- small onion, finely chopped
- fresh peas, shelled, or 250g frozen peas
- teaspoon icing sugar
- tablespoon chopped parsley
- OOg cherry tomatoes, halved
- tablespoons freshly grated Parmesan cheese, plus extra, to serve