Basil-Walnut Pesto for Grilled Vegetables
Herbaceous Basil-Walnut Pesto coats grilled vegetables with aromatic basil, toasty nuts, and sharp cheese, creating layers of texture and Mediterranean flavor.
- Time: 10 min
- Servings: 1
Source: Food Gardening Network
Ingredients
- fresh basil leaves, packed
- walnuts, lightly toasted
- garlic cloves
- freshly grated Parmesan cheese
- tablespoon fresh lemon juice
- teaspoon lemon zest
- teaspoon salt
- teaspoon black pepper
- extra virgin olive oil, plus more as needed