Sinigang na Bangus with Gabi Recipe

Sinigang na Bangus with Gabi Recipe

Experience Sinigang’s asim sarap with the fresh taste of seafood and veggies! Affordable and easy to prepare, this dish can be served for any occasion, especially to warm our homes in a rainy evening.

Source: Goodnes

Import to my cookbook

Ingredients

  • Water
  • onion quartered
  • tomatoes quartered
  • Siling Panigang
  • kilogram bangus cleaned and cut into steaks
  • sliced radish
  • Sliced Okra
  • sitaw cut into 2-inch pieces
  • sachet 25g MAGGI® Magic Sinigang with Gabi
  • bunch kangkong picked tender stems and leaves

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