Maharashtrian poha patti samosa Recipe

Maharashtrian poha patti samosa Recipe

Maharashtrian poha patti samosa Recipe : Who said samosas had to be heavy snacks? This Maharashtrian-style poha patti samosa is deliciously light. A staple dish in homes and restaurants in the state, this dish is a fun twist on the usual way of eating poha. Here’s how you can make it at home.

Source: NDTV Food

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Ingredients

  • Poha
  • Onions
  • Ginger
  • Red chilli powder
  • Garam Masala
  • Coriander Leaves
  • Green Chillies
  • Chaat Masala
  • Refined flour
  • Enough oil for deep frying
  • Salt

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