Marinated Kale & Cheese Salad
OK, you could eat this much sooner than 8 hours, but I really like the kale to get soft without needing to cook it, and this seems to soften to my liking. I simply marinated the greens in the same dressing used for the GREAT Raw Broccoli, and then added some fresh vegetables and grated cheddar cheese. Use another green for half of the kale if desired. This salad is a variation of the one shown in the picture, Super Kale and Greens Salad.
- Time: 495 min
- Servings: 4
Source: otlane.netazoic.com
Ingredients
- apple cider vinegar
- olive oil
- sesame oil
- honey
- mayonnaise
- bunch kale
- radish
- English cucumber
- green onion
- cup shredded cheddar cheese