Baked Garlic Butter Scallops
A delicious and easy recipe for baked garlic butter scallops that are tender, flavorful, and topped with a crispy crust.
- Time: 25 min
- Servings: 4
Source: Recipesinspired
Ingredients
- Fresh sea scallops – Sweet, tender, and delicate in flavor
- Garlic – Adds bold aroma and depth
- Butter – Melts into the scallops for rich, savory flavor
- Breadcrumbs – Create a crisp, golden crust
- Parmesan cheese – Adds salty umami and browns beautifully
- Fresh parsley – Brightens up the final dish
- Salt and pepper – Basic seasoning that lets the scallops shine