Foodie experience#1: there's no such thing as italian food and ragu alla nonna!!
Recipe Main Dish foodie experience#1: the truth about italian recipes
- Time: 40 min
- Servings: 4
Source: en.petitchef.com
Ingredients
- of minced pork
- mls of extra virgin olive oil
- finely chopped celery stick
- finely chopped medium onion
- finely chopped carrot
- minced cloves of garlic
- or 2 bay leaves
- of chopped pancetta or smoked bacon
- mls of full fat milk
- mls of white wine
- mls of passata or one tin of chopped tomatoes
- Salt and pepper to taste
- of grated Parmigiano Reggiano
- Pasta of your choice )
- Freshly grated parmigiano to serve