Gingerbread cake with brandy buttercream recipe
This delicious four-tiered gingerbread cake with brandy buttercream is a great way to impress your friends and family during this festive season.
- Time: 90 min
- Servings: 10
Source: GoodtoKnow
Ingredients
- butter
- light muscovado sugar
- black treacle
- golden syrup
- med eggs
- milk
- plain flour
- bicarbonate of soda
- of salt
- ginger
- cinnamon