Grilled Peach, Butter Bean + Creamy Cottage Cheese Salad with Fresh Basil + Toasted Pistachios
Burrata is usually the go-to cheese for a salad combination like this one. But our trick? COTTAGE CHEESE. It's our cheat’s version of burrata - just as creamy, packed with protein and much kinder on the wallet! Simply mash it up a little and it creates a similar, creamy consistency perfect for dolloping sticky, sweet peaches, buttery beans all tossed together with a fragrant mint dressing. This salad hits all the spots.
Source: Bold Bean Co
Ingredients
- jar of Queen Butter Beans - drained + rinsed
- juicy peaches or nectarines, sliced into wedges about 2cm thick
- cottage cheese
- rocket
- A small bunch of basil , leaves picked
- A few mint leaves, for garnish
- A handful of pistachios
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- olive oil
- Juice of ½ lemon
- chilli flakes
- of finely chopped mint
- honey or maple syrup