Chocolate Chip Hot Cross Buns Recipe
These are the BEST chocolate chip hot cross buns you will ever make! With super soft and fluffy texture, chunks of chocolate, sweet marzipan and beautiful, shiny, and sticky glaze made with Lyle's Golden Syrup, they are impossible to resist, especially when still warm from the oven! They will make a great addition to your Easter breakfast or brunch, and are perfect for sharing!
- Servings: 5
Source: T&L Syrups
Ingredients
- strong white bread flour
- Easy-bake yeast
- Mixed spice
- Ground Cinnamon
- Pinch fine table salt
- Caster sugar
- Lemon
- Milk
- Butter
- Egg
- Chocolate chips
- Marzipan
- Olive oil
- All purpose flour
- Lyle’s Golden Syrup