Lemon Cheesecake Mousse
Lemon Cheesecake Mousse is a light and refreshing dessert that combines creamy cheesecake flavors with the zesty brightness of fresh lemons. This no-bake treat takes just 20 minutes to prepare, making it perfect for gatherings or a sweet ending to any meal. Its silky texture and delightful taste will impress your guests, whether served in elegant glasses or simple bowls. Chill it for a couple of hours, then enjoy every luscious spoonful!
- Servings: 6
Source: recipecakes.com
Ingredients
- cream cheese, softened
- heavy whipping cream, chilled
- granulated sugar
- freshly squeezed lemon juice
- Zest of 1 lemon
- pure vanilla extract