Tomato, Potato and Mozzarella Bake
Potatoes, mozzarella and tomatoes layered and baked until the mozzarella is golden and bubbly.
- Time: 40 min
- Servings: 4
Source: Life's Ambrosia
Ingredients
- water
- russet potatoes
- to matoes
- ounces mozzarella
- garlic
- tablespoons grated Romano cheese
- kosher salt and pepper to taste
- extra virgin olive oil for drizzling