Gluten-Free Mediterranean Baked Cod with Lemon
Master GlutenFree Mediterranean Baked Cod with Lemon and Garlic using our 25-minute method. This healthy baked cod recipe features a zesty aroma. Includes a step-by-step timing guide for flaky results.
- Time: 25 min
- Servings: 4
Source: Lyumart
Ingredients
- large cod fillets
- sea salt
- cracked black pepper
- gluten-free all-purpose flour
- extra virgin olive oil
- garlic, minced
- fresh lemon juice
- lemon zest
- dried oregano
- smoked paprika
- fresh parsley, finely chopped
- Kalamata olives, halved
- cherry tomatoes, halved
- fresh lemon slices