Ina Garten Scalloped Potatoes
I make Ina Garten Scalloped Potatoes with the source quantities kept intact and the method rewritten around the cues I use in my own kitchen. The source timing is 45 min prep, 90 min cook, and I keep those numbers while watching the food instead of the clock alone. Expect practical steps, storage notes, and swaps that stay close to the original dish.
- Time: 135 min
- Servings: 5
Source: Recipe Tweets
Ingredients
- plus 2 tablespoons heavy cream
- teaspoon kosher salt
- yellow onion
- grated Gruyere cheese
- teaspoon freshly ground black pepper
- fennel bulbs
- tablespoons extra-virgin olive oil
- tablespoon unsalted butter
- russet potatoes