Mashed Potato Biscuits with Fancy Butter
Fluffy, golden biscuits meet the comforting creaminess of mashed potatoes in this irresistible twist on a classic. Each bite is tender and rich, perfectly complemented by a dollop of fancy butter that adds a touch of indulgence. Ideal for brunch, holiday spreads, or any time you crave a little extra comfort on your plate.
- Time: 40 min
- Servings: 8
Source: Bob Evans Farms
Ingredients
- all purpose flour
- Tablespoon baking powder
- Teaspoon baking soda
- Teaspoon salt
- cold butter cubed
- Bob Evans Original Mashed Potatoes
- Large eggs divided
- Tablespoon honey
- buttermilk
- Tablespoon flaky salt
- butter softened
- strawberry preserves
- Tablespoon minced fresh basil