Healthy Pumpkin Spice Latte Cinnamon Rolls
These cinnamon rolls taste like the iconic autumn drink! Tender pumpkin dough flavored with coffee and filled with gooey cinnamon spirals—what’s not to love? It basically tastes like a big cozy bear hug for breakfast, but without the guilt of store-bought cinnamon rolls! Leftovers will keep for at least one week if stored in an airtight container in the refrigerator.
- Servings: 12
Source: Red Star® Yeast
Ingredients
- warm nonfat milk
- tablespoons coconut sugar
- tablespoon unsalted butter, melted
- teaspoon table salt
- package or 2 1/4 teaspoons Platinum Yeast
- teaspoons instant coffee granules
- pumpkin purée, room temperature
- tablespoon pumpkin pie spice
- to 2 1/2 cups whole wheat flour
- teaspoons pumpkin pie spice