Whataburger Patty Melt
I make Whataburger Patty Melt as a practical home-kitchen version with the measurements clear and the texture cues spelled out. The instructions focus on what I watch as I cook, mix, chill, or assemble it.
- Time: 60 min
- Servings: 5
Source: Recipe Tweets
Ingredients
- large eggs
- pounds extra-lean ground beef
- tablespoons unsalted butter
- panko breadcrumbs
- rich Worcestershire sauce
- teaspoon freshly cracked black pepper
- teaspoon garlic seasoning
- teaspoon smoked paprika
- teaspoon Slap Ya Mama seasoning blend
- large onion
- slices thick-cut Texas toast
- slices creamy Monterey Jack cheese
- ounce bottle zesty creamy pepper sauce
- mayonnaise
- whole grain Dijon mustard
- tablespoon smoky barbecue sauce
- teaspoon hot sauce
- teaspoon Slap Ya Mama seasoning
- teaspoon ground black pepper
- tablespoon finely chopped fresh parsley
- teaspoon onion powder